Seaside
Turkish Restaurant

Lunch - Dinner - Sunday Brunch
Catering - Private Parties

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Charcoal broiled chicken mixed with our chef’s spices served with rice, onions, grilled peppers and tomatoes.

Mix of fresh tomatoes, cucumbers, onions, green peppers, special seasoning of vinegar, lemon juice & olive oil.

Ground chickpeas mixed with parsley, chef’s spices, deep fried & served with tahini sauce.